Thrilled to have found you, Bev, on Substack! I eat carnivore, mostly beef. It's a big thrill when I have a lamb chop or some chicken wings. Carbs were trying to assassinate me, so I feel better now.
Stop it, Stop it, talking about the good old (TOTALLY GONE) days. :-) I remember those early bird specials, grabable beer in an iced livestock water troughs, grilled ribeyes with onion & mushroom sauces, (I like mine with hash browns on the side and steamed veggies of the day) Ahhhhhh! Food-gasm countdown! Ahhhhhhh!
I find I’m eating antacids like they’re candy these days and all so I can continue eating good food and drinking (way too much) good coffee. Getting older sucks.
Thrilled to have found you, Bev, on Substack! I eat carnivore, mostly beef. It's a big thrill when I have a lamb chop or some chicken wings. Carbs were trying to assassinate me, so I feel better now.
Stop it, Stop it, talking about the good old (TOTALLY GONE) days. :-) I remember those early bird specials, grabable beer in an iced livestock water troughs, grilled ribeyes with onion & mushroom sauces, (I like mine with hash browns on the side and steamed veggies of the day) Ahhhhhh! Food-gasm countdown! Ahhhhhhh!
Oh, goodie, I found you on Substack!
I find I’m eating antacids like they’re candy these days and all so I can continue eating good food and drinking (way too much) good coffee. Getting older sucks.